Identifying grapevines is a complex science, traditionally based on ampelography, a technique that examines grapevines’ physical characteristics such as leaf shape. In late 2008, a visiting ampelography expert from France questioned whether some Albarino plantings in Australia, were indeed Albarino. Using DNA technology, CSIRO discovered that the vine identified as Albarino in its collection, to which growers had been given access through the Australian Vine Improvement Association Inc, was in fact Savagnin Blanc.