Understanding floodplain ecosystems
CSIRO's research to better understand and predict the response of floodplain ecosystems to environmental change will enable more effective environmental water regimes.
Omega-3 crops quest within reach
This three-page article discusses how farmers and consumers could benefit from research in the Food Futures Flagship that has successfully transferred genes from marine plants into an oilseed plant - paving the way for genetically-modified oilseeds high in omega-3 fatty acids.
Fast tracking oil genes
This two-page information sheet is about a new method for assembling gene groups to make better crops.
CSIRO launches Mandarin Podcasts
A series of podcasts in Mandarin language were launched in Canberra today which highlight careers in science and in working with Australian science and industry to a potential audience of 1.2 billion people worldwide.
Summer Student Program Projects
Summer studentships offer second and third year university students an opportunity to conduct research at CSIRO Food Health and Life Sciences.
Dr Jean Finnegan: understanding flowering
Dr Jean Finnegan leads research into the control of the initiation of flowering and the role of epigenetic regulation in plant development at CSIRO Plant Industry.
Grapes and wine overview
CSIRO is contributing to improving the production, processing and marketing of grapes and grape products.