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Food Futures Flagship news releases

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A MAGIC approach to improved wheat quality

CSIRO Food Futures Flagship scientists are using MAGIC, an innovative technique to increase the speed and efficiency of wheat breeding.

Food Futures Flagship overview

The Food Futures Flagship aims to transform Australia's international competitiveness in the agrifood sector through the application of frontier technologies to high potential industries. Our Food Futures Flagship aims to increase exports, produce healthier and safer foods and improve farm profitability.

Sniffing a better future with Cybernose

Our aim is to co-opt the olfactory receptors of insects and worms to engineer a robust cybernose that can reproducibly fingerprint olfactory patterns.

Creating omega-3 in grains

The Food Futures Flagship is working to create commercial oilseed varieties that produce healthy omega-3 oils.

New BARLEYmax™: high fibre wholegrain with resistant starch

BARLEYmax™ is a natural wholegrain with enhanced nutritional benefits.

Animal reproduction research to transform industry

New biotechnologies are boosting the productivity and sustainability of Australia's cattle and aquaculture industries.

High fibre dished up with BARLEYmax (Podcast 15 Sep 2009)

The world's highest fibre wholegrain, developed by CSIRO, has been used in a food product for the first time. (5:49)

CSIRO deal to commercialise ‘artificial gut’

CSIRO Food Futures Flagship and Stadvis Pty Ltd have developed an automated instrument that accurately predicts glycemic index (GI) and resistant starch (RS) in food products.

Dr Rob Bramley: understanding variability in agricultural production

With a particular focus on winegrape and sugarcane production, Dr Rob Bramley’s research focuses on understanding and managing variability in agricultural production systems for economic and environmental benefits.

Dr Stan Robert: a pioneer in gene discovery

Dr Stan Robert brings his diverse experience in genetics research to the leadership of the Environmental Genomics Team at CSIRO Marine and Atmospheric Research.

Australia's bioeconomy blossoms with supercharged safflower

New varieties of the safflower plant containing the world's highest levels of valuable oleic acid are in the pipeline for Australian grain growers thanks to breakthrough research at CSIRO.

Resistant starch may offer potential to help protect against bowel cancer

Consumption of resistant starch leads to positive changes in the bowel and could protect against genetic damage implicated in bowel cancer.

Bovine genome decoded

Breakthrough research into the genetic blueprint of the domestic cow could lead to major improvements in Australia's farming industry.

Dr Susan Blackburn: passionate about microalgae

Dr Susan Blackburn is recognised internationally for her research and expertise in microalgal diversity, life cycles, ecophysiology, population dynamics, harmful algal blooms, culturing, and bioapplications.

GM wheat and barley trials - DIR112

The Office of the Gene Technology Regulator (OGTR) has approved the CSIRO's Food Futures Flagship’s application to establish small field plots of experimental genetically modified (GM) wheat and barley at the Department of Food and Agriculture Western Australia ‘New Genes for New Environments’ GM trial facility at Merredin in Western Australia. (2 pages)

Partnering for the future of Australia’s agrifood industry

The Food Futures Flagship is seeking partners to help realise the Flagship's goals of annually adding A$3 billion in value to the Australian agrifood sector.

Gene technology

Learn more about gene technology, how it impacts our lives and the research CSIRO is undertaking in this field.

GM wheat and barley trial - DIR111

The Office of the Gene Technology Regulator (OGTR) has approved CSIRO's application to establish a small field plot of experimental genetically modified (GM) wheat and barley in the ACT. (3 pages)

GM wheat and barley trial - DIR099

The CSIRO Food Futures National Research Flagship is conducting genetically modified (GM) wheat and barley trials in New South Wales and Western Australia. (2 pages)

GM wheat and barley trial - DIR093

The CSIRO Food Futures National Research Flagship is conducting a GM wheat and barley trial in the ACT. The trial is part of a larger project to investigate grains with enhanced nutritional properties.

GM wheat and barley trial - DIR094

The CSIRO Food Futures National Research Flagship conducting a GM wheat and barley trial in the ACT. The trial aims to evaluate the nitrogen use efficiency of these experimental plants.

GM wheat trial - DIR092

The CSIRO Food Futures National Research Flagship is conducting a GM wheat trial in the ACT. The trial aims to confirm the new grain's health benefits and to investigate its baking characteristics.

Plant Industry Researchers

Plant Industry researchers promote profitable and sustainable agrifood, fibre and horticultural industries, developing new plant products and improving natural resource management.

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