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| Julia making objects float and sink. |
On SCOPE’s Ocean Exploration episode, you saw Julia test out the 'sink-ability' of some objects!
Here's how she did it.
What you need:
What to do:
What's happening?
Whether or not an object floats or sinks depends on its buoyancy, which is the upward force that keeps things afloat.
One thing that affects buoyancy is density, which is the mass in a certain volume. If an object is more dense than a liquid, it will sink in that liquid; if it is less dense than the liquid, it will float.
Density is the reason that the regular soft drink can sinks to the bottom of the clear container, while the diet soft drink can floats to the top. Even though they are the same size and shape, the regular soft drink can is full of sugar and it actually weighs more, therefore it's more dense than water and sinks. On the other hand, the diet soft drink can has no sugar, so it is less dense than water and floats.
Whether something floats or sinks doesn't just depend on the object but also the water it is immersed in. When you drop the egg into the water, it sinks to the bottom because it is more dense than water. But by dissolving the salt, you are adding more particles to the water without changing the volume, which makes it more dense. The more salt you add the more dense it becomes until the water is more dense than the egg, and the egg floats up to the top of the container!
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