Meet Agriculture and Food's science and business leaders.
Director BU - AGRICULTURE & FOOD
Deputy Director - AGRICULTURE & FOOD
Dr Michael Robertson draws on his background in agronomy, broadacre farming systems and management to help lead CSIRO Agriculture & Food as Deputy Science Director.
Research Director - AGRICULTURE & FOOD
Prof Steve Swain leads the breakthrough genetic technologies for crop productivity program within CSIRO Agriculture and Food.
Research Director - AGRICULTURE & FOOD
Dr Mat Cook leads the integrated sustainable aquaculture production research program. Focused on farmed finfish, crustaceans and molluscs, their research improves food production from aquaculture species through integrated studies of genetics, physiology, health, aquafeeds, environments and food science.
Research Director - AGRICULTURE & FOOD
Michael Battaglia is leading a program mobilising science and technology to address the sustainable development goals both domestically and internationally. The program has a particular focus on climate change adaptation and mitigation, and global nutrition security.
Research Director - AGRICULTURE & FOOD
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