- New jobs in agribusiness, food processing and advanced biomanufacturing; new industries for regional Australia
- Development of sovereign manufacturing capability to deliver food security
- Access to growing export markets
- Sustainable use of natural resources; a decreased environmental footprint; and reduction in food and agricultural waste
- Optimised nutrition to meet the needs of the future consumer.
Year 1: connected collaborative protein ecosystem, protein tech and prototypes.
Year 3: enhanced sustainability; value-added products and industry growth.
Year 5: realised economic potential and improved health of Australians and our environment.