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CSIRO works to improve the health of Australians through the development and delivery of evidence-based products and services. We work collaboratively across CSIRO, government, research institutions, food, medical and wellness industries to develop programs to improve food intake, design evidence-based nutrition solutions and develop non-invasive or minimally invasive diagnostics for the prevention and early detection of cancer sand disease risk for chronic diseases

Nutrition research projects

Further areas of interest

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